The Leave-in Cream is an exceptional natural formula, both rich and complete, universal and sensory, which intensely repairs and restores lasting hydration. Intended for very dry, frizzy and kinky hair as well as color-treated hair, La Crème de Soin can be applied as often as the hair requires.
How to use it :
Frequency of use: this treatment can be used as often as desired. It will not damage the hair, on the contrary!
Benefits? Hydrating, nourishing, repairing
AQUA (WATER), GLYCERIN, DISTEAROYLETHYL DIMONIUM CHLORIDE, CETEARYL ALCOHOL, BUTYROSPERMUM PARKII (SHEA) BUTTER, RICINUS COMMUNIS (CASTOR) SEED OIL, LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE, CITRUS AURANTIUM AMARA (BITTER ORANGE) FLOWER WATER, ARGANIA SPINOSA KERNEL OIL, ALOE BARBADENSIS LEAF POWDER, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, OPUNTIA FICUS- INDICA SEED OIL, SCLEROTIUM GUM, CITRIC ACID, TOCOPHEROL, SQUALENE, BETA-SITOSTEROL, SODIUM BENZOATE, POTASSIUM SORBATE, PARFUM (FRAGRANCE)
99% natural ingredients - silicone-free, sulfate-free, parabens-free - dermatologically tested - vegan - made in France
Hair types? All year round for curly hair and frizzy hair, but also for all dry hair.
Hair types? All year round for curly hair and frizzy hair, but also for all dry hair.
How to use it :
Apply the Leave in to dry or damp hair. Take a small amount of cream and spread it all over the hair, concentrating on the lengths.
Frequency of use: this treatment can be used as often as desired. It will not damage the hair, on the contrary!
Benefits? Hydrating, nourishing, repairing
AQUA (WATER), GLYCERIN, DISTEAROYLETHYL DIMONIUM CHLORIDE, CETEARYL ALCOHOL, BUTYROSPERMUM PARKII (SHEA) BUTTER, RICINUS COMMUNIS (CASTOR) SEED OIL, LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE, CITRUS AURANTIUM AMARA (BITTER ORANGE) FLOWER WATER, ARGANIA SPINOSA KERNEL OIL, ALOE BARBADENSIS LEAF POWDER, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, OPUNTIA FICUS- INDICA SEED OIL, SCLEROTIUM GUM, CITRIC ACID, TOCOPHEROL, SQUALENE, BETA-SITOSTEROL, SODIUM BENZOATE, POTASSIUM SORBATE, PARFUM (FRAGRANCE)